DESCRIPTION
CAN BE USED ON MEAT, POULTRY, SALADS AS AN ENHANCER TO FLAVOR.
DIRECTIONS
USE LIGHTLY TO LIBERALLY ACCORDING TO YOUR OWN TASTE.
INGREDIENTS
SALT, SUGAR, MONOSODIUM GLUTAMATE, SPICES, CHILI PEPPER, ONION, GARLIC, OLEORESIN PAPRIKA AND NOT MORE THAN 2% SILICON DIOXIDE TO PREVENT CAKING