DESCRIPTION
REO Polish Sausage Seasoning
Capture the bold, savory essence of traditional Polish sausage with this expertly blended Polish Sausage Seasoning. Designed for kielbasa lovers and sausage makers alike, this seasoning brings together classic Eastern European spices like garlic, black pepper, and savory spices, delivering a robust, one-of-a-kind flavor that's rich, delicious, and unforgettable.
Perfect for fresh or smoked kielbasa, this blend works beautifully with wild game, pork, beef, or a mix of meats, ensuring a well-balanced, authentic profile in every bite. Whether you're making sausage at home or in a commercial smokehouse, this seasoning gives you reliable, professional-quality results with every batch.
Ideal For:
· Polish-Style Pork or Beef Sausage
· Wild Game Sausages
· Traditional or Artisan Sausage Recipes
· Fresh or Smoked Kielbasa
Features:
· Classic Polish flavor profile
· Perfect for smoking or fresh preparation
· Bold garlic-forward taste with savory herb and spice notes
· Consistent results for home and commercial use
Usage Instructions:
Use 4.5 oz of seasoning per 10 lbs. of meat (or 1.43 lbs. per 50 lbs. of meat).
Mix thoroughly with ground meat, cure (if smoking), and water to ensure even distribution. Stuff into natural or collagen casings and prepare as fresh or smoked sausage. *CURE IS NOT INCLUDED
Bring the bold, timeless flavor of Poland to your table with this handcrafted seasoning blend — where tradition meets taste.
INGREDIENTS
SALT, SPICES, SUGAR, GRANULATED GARLIC AND MONOSODIUM GLUTAMATE
The picture is an example of what the finished product may resemble. You are purchasing the seasoning only and not the finished product.