DESCRIPTION
ROASTED GARLIC AND GREEN CHILE SAUSAGE SEASONING IS A SAVORY OPTION WHERE THERE IS NO LACK OF TASTY HINTS OF SPICE FROM THE ROASTED GARLIC. YOU WILL ALSO GET THE BOLD BUT NOT OVERPOWERING FLAVOR FROM THE GREEN CHILE.
INSTRUCTIONS
USE COMPLETE PACKAGE ACCORDING TO LBS OF MEAT. CURE IS NOT INCLUDED WITH THE PRODUCT.
INGREDIENTS
SALT, GREEN CHILE, ROASTED GARLIC, SPICES AND SUGAR