REO Southern Fish Fry is the fish fry that eliminates the need to ever look for another fish coating again. This time-tested Southern recipe has everything you need to create perfectly seasoned, crispy, golden-brown fish with the authentic flavor that fish fry enthusiasts crave. Trusted by anglers, seafood lovers, restaurants, and backyard fish fry masters alike, REO Southern Fish Fry delivers consistent results and outstanding flavor every time.
Crafted with a balanced blend of yellow cornmeal, corn flour, wheat flour, spices, onion, and seasonings, this premium fish fry creates the ideal combination of crunch, color, and savory flavor. Whether you're frying freshly caught catfish, crappie, perch, redfish, trout, shrimp, oysters, or other seafood favorites, REO Southern Fish Fry enhances the natural flavor of your catch while providing the crispy texture that defines a great Southern fish fry.
Perfect for family gatherings, fish camps, cookouts, church events, and weekend seafood feasts, this versatile coating makes it easy to achieve restaurant-quality results at home. Once you've experienced the flavor, crunch, and consistency of REO Southern Fish Fry, you'll understand why so many customers make it their fish fry of choice for life.
Directions:
- Rinse fish or seafood and pat dry.
- Coat evenly with REO Southern Fish Fry.
- Shake off any excess breading.
- Fry in preheated oil until golden brown and cooked through.
- Serve hot and enjoy authentic Southern-style flavor.
Ingredients: Yellow Cornmeal, Corn Flour, Wheat Flour, Salt, Spices, Onion, Monosodium Glutamate (MSG), and Sugar.
Allergen Information: CONTAINS WHEAT.
The picture is an example of what the finished product may resemble. You are purchasing the seasoning only and not the finished product.